Me – Tuesday:
- Spinach
- Green and red capsicum
- Carrots
- Sautéed sweet potatoes (in olive oil with salt and pepper and thyme)
J – Wednesday:
- Spinach and rocket
- Pesto covered almonds
- Baked sweet potato with fresh herbs
- Baby tomatoes
- Cucumber
- Green capsicum
- Carrot slices
- 1st attempt at homemade mayonnaise
Me – Thursday:
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