- Green curry sauce (homemade – leave a comment if you want the recipe)
- Rice noodles
- Onions
Tuesday's curry - Carrots
- Red capsicums
- Snap peas
J – Tuesday: (leftover red lamb curry)
- Homemade curry powder
- Ginger, garlic, onion, red chilli, lemongrass
- Meat from leg of lamb
- Rice vermicelli
- Snow peas
Me – Wednesday:
- Stir-fry mix (cabbage, carrots etc.) sautéed in coconut oil, chilli flakes and dried coriander
- Carrots
- Green capsicums
- Corn kernels
Wednesday's salad
J – Thursday:
- Lettuce with garden herbs and slivered pesto almonds
- Chicken in homemade curry mix and red chilli
- Red capsicum
- Baby Roma tomatoes
- Cucumber
- Fresh coriander
- Feta
- Dash of oil from feta and red chilli sauce
Same thing on Friday for my lunch because I was away on Thursday.
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