Week Three: weeeeee

Me – Monday

• chickpeas
• corn kernels (tinned)
• green capsicum
• carrots
• bbq chicken (shredded)
• drizzle of olive oil
• sprinkle of dukkah

J – Tuesday 

• spinach
• basil
• sautéed onions
• lamb sautéed with red chilli
• sautéed boo choy
• avocado
• red capsicum
• cucumber

Me – Wednesday (Greek salad)

• red onions
• mushrooms
• olives
• green capsicum
• cucumber
• leftover sautéed lamb
• Greek feta
• drizzle of olive oil and balsamic vinegar
• ground pepper and oregano