Saturday, 21 February 2015

Week Twenty-one: stacking salads and more

Me – Monday:

  • Stacked sweet potatoes, eggplant, flat mushrooms and grilled haloumi on a bed of salad greens
  • Splash of balsamic vinegar


Tuesday: I had a physio appointment so we did our other thing for lunch.

J – Wednesday:
  • Chicken sautéed in homemade curry spices
  • Mango
  • Salad greens
  • Cucumber
  • Cherry tomatoes
  • Drizzle of sweet chilli sauce

Both – Thursday:
  • Spiral pasta
  • Sautéed kale
  • Spinach
  • Red capsicum
  • Carrots 
  • Dollop of Southwest salad dressing

  • Salad greens
  • Red capsicum
  • Cucumber
  • Australian feta


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